Chinese Food
All Recipes
Braised eggplant
Today I brought this dish. It's only when I'm half eaten that I remember to take photos. It's delicious. My family is full of praise. The production is also very simple. I hope you like it.
Sun meat
I often eat it in kindergarten; later, I started to do it by myself when I missed the taste with my sisters.
Qifeng cake
It didn't look good for the first time. It was delicious.
Congee with preserved egg and lean meat
If you like porridge very much, you always make it by yourself
Pork in pot
As early as the Qing Dynasty, the famous dishes in Northeast China were court dishes.
Congee with preserved egg and lean meat
Suddenly, I want to prove that I'm not just a foodie. I can cook and make breakfast.
Steamed stuffed bun
When I was a child, I always watched my mother make steamed buns. I was full of happiness. I waited for the hot steamed buns to come out of the pot.
Stewed rice with beans and potatoes
When I was a child, my mother often used leftover rice to make stewed rice with potato and beans. It's delicious. Now we have a good rice cooker, which can be made directly to eat. Once in place, there are meat, vegetables, meals, adults and chi... ...
Scallion cake
Northern girls miss home pasta. They made it while groping. It tastes good. It won't take long.
DIY muffin powder perfect Causeway
Perfect? Yes。 The food is convenient and healthy, the method is simple and easy to use. The finished product is soft and sweet, and the color is beautiful. The color is not uniform. Hey, is Gong burning well enough to summon Doraemon?. 2333333
Extreme light Cheesecake
It's about light cheese. It was first learned by grandpa Ricker. The seemingly small cake shop always has a line of people. So it inspired the idea of making it by yourself. I tried many different recipes. Finally I found that the taste of this ... ...
Braised eggplant
As we all know, eggplant consumes a lot of oil. It's unhealthy if you give it more oil. If you give it less oil, it will affect the taste. If you add fresh mushrooms, you can get fresh. If you add fat meat and meat, it's delicious.
Light Cheesecake
The first time I uploaded it, I had a whim. I made it according to the recipe in the bean and fruit. Ha ha. I didn't use the scale. It was totally based on my feeling. But I made it to eat well. It's comparable to an uncle. I made it myself beca... ...
